Explanation:
Rhythm, Harmony, Timbre, Dynamics, Texture, and Form
B an egg released from the ovary. It’s probably wrong
Cheese is made of casein protein, which is originally made from milk and is high in protein. The texture of the cheese is determined by the quality of the milk, so cow's milk cheese differs from goat's milk cheese.
<h3>What is a dairy product?</h3>
Diary products are made from milk, such as cheese, curd, yogurt, etc., but all of them have different nutrients. The quality of these dairy products depend upon the quality of the milk, as some milking animals have a higher concentration of fats in their milk than other animals. These dairy products are used in different industrial sectors, such as for making ice cream, chocolate, and different food products.
Hence, cheese is made up of casein proteins that are present in the milk.
Learn more about the diary products here.
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Answer:
-4.0 N
Explanation:
Since the force of friction is the only force acting on the box, according to Newton's second law its magnitude must be equal to the product between mass (m) and acceleration (a):
(1)
We can find the mass of the box from its weight: in fact, since the weight is W = 50.0 N, its mass will be

And we can fidn the acceleration by using the formula:

where
v = 0 is the final velocity
u = 1.75 m/s is the initial velocity
t = 2.25 s is the time the box needs to stop
Substituting, we find

(the acceleration is negative since it is opposite to the motion, so it is a deceleration)
Therefore, substituting into eq.(1) we find the force of friction:

Where the negative sign means the direction of the force is opposite to the motion of the box.