Peter is taller, convert cm to in.
Answer:
This is due to more hydrogen bonding in ethylene glycol than it is in isopropyl alcohol
Explanation:
The boiling point of isopropyl alcohol is 82.4 °C it contains only a single OH group, hence intermolecular hydrogen bonding is solely responsible for it's boiling point, whereas Ethylene glycol (CH2OHCH2OH) contains 2-OH group and both intermolecular and intramolecular hydrogen bonding are responsible for the higher boiling point of ethylene glycol at 198 °C.
b. testing the hypothesis
Answer:
Some of the chemicals used to preserve food and give it color are sodium nitrate, sodium benzoate, and propionate
Explanation:
Answer:
Hi there I think the awnser is B. or A. lol but im 90% its A.
Explanation:
xoxo hope this helps
hugs and kisses also your pfp is hella cute:)
