Answer:
Explanation:
1) A fulcrum is a pivot point that plays a central role (not necessarily located at the center) in a lever. The fulcrum of the attached picture has been circled (in blue).
2) The object placed on this lever's measurement tray is balanced by placing it at the center of the tray. This is the standard way of placing objects on any balance.
Answer:
60 grams of ice will require 30.26 calories to raise the temperature 1°C.
Explanation:
The amount of heat (Q) to raise the temperature of 60.0 g of ice by 1°C can be calculated from:
<em>Q = m.c.ΔT,</em>
where, Q is the amount of heat released or absorbed by the system.
m is the mass of the ice (m = 60.0 g).
c is the specific heat capacity of ice (c = 2.108 J/g.°C).
ΔT is the temperature difference (ΔT = 1.0 °C).
∴ Q = m.c.ΔT = (60.0 g)(2.108 J/g.°C)(1.0 °C) = 126.48 J.
<em>It is known that 1.0 cal = 4.18 J.</em>
<em>∴ Q = (126.48 J)(1.0 cal / 4.18 J) = 30.26 cal.</em>
The statement above is true. He conducted the oil-drop experiment which lead him to determine the charge of the electron. He suspended charged droplets into an oil which is in between two electrodes and balancing the upward force with the downward forces.
Answer:
The correct answer is that both molecular motion, pressure and temperature increase as volume reduces.
Explanation:
A reduction in volume changes the molecular motion, temperature and pressure of the system. When the volume of the container decreases, this causes the pressure to increase, the temperature to increase and the molecular motion to increase. This is because a liquid and a solid are incompressible, so by reducing the volume of a gas, the molecules increase their movement as the temperature of the system increases, which is due to the increased pressure applied to reduce the volume of the system.
Have a nice day!
Respuesta:
2400 mL
Explicación:
Paso 1: Información dada
- Volumen de solución: 3 L (3000 mL)
- Concentración de naranja: 20 % v/v
Paso 2: Calcular el volumen de naranja
La concentración de naranja es de 20 % v/v, es decir, cada 100 mL de solución hay 20 mL de naranja.
3000 mL Sol × 20 mL Naranja/100 mL Solución = 600 mL Naranja
Paso 3: Calcular el volumn de agua
El volumen de soluciónes igual a la suma de los volúmenes de naranja y agua.
VSolución = VNaranja + VAgua
VAgua = VSolución - VNaranja
VAgua = 3000 mL - 600 mL = 2400 mL
