Fats , oils , waxes and sterols are collectively known as lipidsand the true fats contain only carbon , hydrogen and oxygen
Because they are closer to the farther end of the periodic table. Since they are closer to the farther end they don't want to give away their electrons because it would be easier for them to just steal them from other atoms.
When edible oils are idle and stored for a long amount of time, they undergo oxidation due to the exposure to oxygen. This oxidation causes rancidity in oils.
The empirical formula : C₁₂H₄F₇
The molecular formula : C₂₄H₈F₁₄
<h3>Further explanation</h3>
mol C (MW=12 g/mol)
mol H(MW=1 g/mol) :
mol F(MW=19 g/mol)
mol ratio of C : H : O =1.52 : 0.51 : 0.89=3 : 1 : 1.75=12 : 4 : 7
Empirical formula : C₁₂H₄F₇
(Empirical formula)n=molecular formula
( C₁₂H₄F₇)n=562 g/mol
(12.12+4.1+7.19)n=562
(281)n=562⇒ n =2
Molecular formula : C₂₄H₈F₁₄
The single most important chemical weathering agent is Carbon dioxide.
Weathering refers to the process that change the physical and chemical character of rock at or near the surface. Weathering has a dramatic impact on the composition of Earth's atmosphere. Chemical weathering removes carbon dioxide from the atmosphere, allowing it to be transformed into limestone and stored in the crust. Without chemical weathering, the elevated levels of carbon dioxide in the atmosphere would have long made Earth too hot to sustain life.
