Answer:
eating
Explanation:
because when any food or anything that touches your saliva (spit) automatically a chemical reaction!
<span>1. What causes water's low vapor pressure? (1 point)
dispersion forces
dispersion forces
covalent bonding
hydrogen bonding
ionic attractions
2. Which of the following substances is the most soluble in water? (1 point)
sodium chloride
methane
bromine
carbon
3. Which of the following substances is NOT an electrolyte? (1 point)
KCl
CCl4
LiCl
Na2SO4
4. Which of the following mixture types can be filtered to remove solute? (1 point)
suspensions only
colloids only
suspensions and colloids
suspensions and solutions
5. Which of the following mixtures is NOT a colloid? (1 point)
fog
milk
paint
sugar water
6. Which of the following types of mixtures exhibit the Tyndall effect? (1 point)
suspensions and colloids
suspensions and solutions
colloids and solutions
colloids only
7. An emulsyfying agent is typically characterized by having ____. (1 point)
one polar end
one nonpolar end
one nonpolar end
two polar ends
one polar end and one nonpolar end</span>
Answer:
<h2>9 kg.m/s</h2>
Explanation:
The momentum of an object can be found by using the formula
momentum = mass × velocity
From the question we have
momentum = 3 × 3
We have the final answer as
<h3>9 kg.m/s</h3>
Hope this helps you
Answer:
NaCl = 58.44g/mol
Explanation:
Na = 22.99/58.44 × 100 = 39.33%
Cl = 35.45/58.44 × 100 = 60.66%
<span> Ethyl Mercaptan
Hope this helped!</span>
