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forsale [732]
3 years ago
9

Les étapes nous permettant de sentir une tarte aux pommes

Chemistry
1 answer:
Dmitry [639]3 years ago
3 0

Answer:

L'ordre correct est le suivant;

1. Les cils olfactifs capturent les molécules chimiques odorantes

2. Le signal des molécules chimiques est transformé en impulsions nerveuses

3. L'influx nerveux est transféré au cerveau par le nerf olfactif au bulbe olfactif du cerveau antérieur

4. Les odeurs sont perçues

Explanation:

Pour sentir la pomme, l'air autour de la pomme est inhalé rapidement pour aider les produits chimiques odorants à entrer dans la cavité nasale.

La cavité nasale a des cellules spéciales qui sont réceptives aux produits chimiques odorants, qui envoient un message au cerveau lors de la liaison au produit chimique par le nerf olfactif. Lorsque le message arrive au bulbe olfactif du cerveau antérieur, il est analysé et l'odeur est identifiée et / ou reconnue.

Par conséquent, l'ordre correct est le suivant;

1. 1. Les cils olfactifs captent les molécules chimiques odorantes

2. 2. Le signal des molécules chimiques est transformé en impulsions nerveuses

3. 4. L'influx nerveux est transféré au cerveau par le nerf olfactif au bulbe olfactif du cerveau antérieur

4. 3. Les odeurs sont perçues.

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The question is incomplete as there are some details that has to be given. details like the values of the standard enthalpies and entropies of the reactants and product as this is needed to calculate the actual value of the standard enthalpies and standard entropies of the reaction. I was able to get those values from literature and then calculated what needs to be calculated.

From there, I was able to use the equation that shows the relationship between, gibb's free energy, enthalpy, entropy and temperature. The necessary mathematical manipulation were done and the values were plugged in to get the temperature required to make the reaction spontaneous.

A few notes on the Gibb's free energy.

The Gibb's free energy also referred to as the gibb's function represented with letter G. it is the amount of useful work obtained from a system at constant temperature and pressure. The standard gibb's free energy on the other hand is a state function represented as Delta-G, as it depends on the initial and final states of the system.

The spontaneity of a reaction is explained by the standard gibb's free energy.

  • If Delta-G = -ve ( the reaction is spontaneous)
  • if Delta -G = +ve ( the reaction is non-spontaneous)
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The step by step calculations is done as shown in the attachment.

3 0
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6 0
3 years ago
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melomori [17]

Answer:

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Explanation:

no of moles of sulfur dioxide in 1.204\times 10^{24} molecules = \frac{1.204\times 10^{24}}{avagadro number }= \frac{1.204\times 10^{24}}{6.023\times 10^{23}}

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6 0
3 years ago
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Umnica [9.8K]

We have been given the condition that carbon makes up 35% of the mass of the substance and the rest is made up of oxygen. With this, it can be concluded that 65% of the substance is made up of oxygen. If we let x be the mass of oxygen in the substance, the operation that would best represent the scenario is,

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8 0
3 years ago
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