Answer:
H = start height (v = 0)
h = present height
v = present speed
assuming no friction
total energy = PE + KE
mgH = mgh + .5mv^2
if PE = KE then
mgH = mgh + mgh
h = H/2
potential energy = kinetic energy when object is at half its start height.
Explanation:
At sea level, the size amid the 2 alkanes lets for pentane to simmer at a lower temperature than hexane. Phenol has a higher boiling point due to hydrogen bonding High altitude would have the same order while low pressure only cuts the temperature at which a solvent boils. Boiling has to do with molecular size, the occurrence/nonappearance of hydrogen bonds, and other steric issues.
So the answer would be pentane high altitude, hexane high altitude, hexane sea level, hexanol sea level. In order of boil first to boil last. This is clarified because altitude has a better effect on vapor pressure (and hence boiling points) than inter-molecular forces.
Answer:True. The number of calories in a food is a measure of how much potential energy that food possesses.
Explanation:
Answer:
she should ve the one handing out the cookies each day, to make sure each child gets only one cookie a day.
