Answer:
D. Grams liquid x mol/g x delta Hfreezing
Explanation:
Hello there!
In this case, according to the given information, it turns out possible for us to reason that the stoichiometry used to calculate energy released when a mass of liquid freezes, involves the grams of the liquid, the molar mass of the liquid, as given in all the group choices, and the enthalpy of freezing because that is the process whereby a liquid goes solid.
In such a way, we infer that the correct factor would be D. Grams liquid x mol/g x delta Hfreezing which sometimes is the negative of the enthalpy of fusion as they are contrary processes.
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Answer: 4.18925 kJ heat is needed to convert 25.0 g of solid ethanol at -135 °C to liquid ethanol at -50°C.
Explanation:
Temperature of Solid 
Melting temperature of Solid 
Temperature of liquid 
Specific heats of solid ethanol = 0.97 J/gK
Specific heats of liquid ethanol = 2.3 J/gK
Heat required to melt the the 25 g solid 
at 159 K
= 159 K - 138 K = 21 K
Heat required to melt and raise the temperature of upto 223 K
= 223 K - 159 K = 64 K
Total heat to convert solid ethanol to liquid ethanol at given temperature :
(1kJ=1000J)
Hence, 4.18925 kJ of heat will be required to convert 25.0 g of solid ethanol at -135 °C to liquid ethanol at -50°C.
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