Answer:
Gaseous nitrogen has unique chemical and physical properties that make it suitable for use in food processing. Nitrogen is inert which means it will not react with prepared food materials, which can alter their aromas or flavors. Also, gaseous nitrogen will effectively displace oxygen minimizing oxidation and the growth of microorganisms that cause foods to lose their freshness and deteriorate faster.
Explanation:
Source: https://www.generon.com/using-nitrogen-gas-in-food-packaging/
The empirical formula of the following compounds 0.903 g of phosphorus combined with 6.99 g of bromine.
<h3>What is empirical formula?</h3>
The simplest whole number ratio of atoms in a compound is the empirical formula of a chemical compound in chemistry. Sulfur monoxide's empirical formula, SO, and disulfur dioxide's empirical formula, S2O2, are two straightforward examples of this idea. As a result, both the sulfur and oxygen compounds sulfur monoxide and disulfur dioxide have the same empirical formula.
<h3>
How to find the empirical formula?</h3>
Convert the given masses of phosphorus and bromine into moles by multiplying the reciprocal of their molar masses. The molar masses of phosphorus and bromine are 30.97 and 79.90 g/mol, respectively.
Moles phosphorus = 0.903 g phosphorus
= 0.0293 mol
Moles bromine 6.99 g bromine
=0.0875 mol
The preliminary formula for compound is P0.0293Bro.0875. Divide all the subscripts by the subscript with the smallest value which is 0.0293. The empirical formula is P1.00Br2.99 ≈ P₁Br3 or PBr3
To learn more about empirical formula visit:
brainly.com/question/14044066
#SPJ4
Answer:
The water molecules slow down, stronger attractions form between them, and the molecules are pulled closer together.
Explanation:
In solids the packing of the particles is closer and tighter thus increasing the intermolecular attraction. This makes solids rigid with a definite shape, size and volume. On the other hand in liquids the packing of the particles is loose thus decreasing the intermolecular attraction. This makes liquids able to flow, and takes the shape and volume of the container in which they are placed.
Answer:
Robert
Explanation:
There is not more than one colour