Answer: 2.5 m/s and 6.25 m
Explanation:
u = 0
a = 0.5 m/s²
t = 5 s
v = u + at
= 0 + 0.5 × 5
= <u>2.5 m/s</u>
s = ut + 1/2 at²
= 1/2 × 2.5 × 5
=<u> 6.25 m</u>
Answer:
265 J
Explanation:
where KE is kinetic energy, PE is potential energy, m is the mass of an object, v is the speed, h is the height and g is acceleration due to gravity.
Substituting 19.7 Kg for mass, 0.934 for h, 2.93 for v and 9.81 for g then
Answer:
The stirring allows fresh solvent molecules to continually be in contact with the solute. If it is not stirred, then the water right at the surface of the solute becomes saturated with dissolved sugar molecules, meaning that it is more difficult for the additional solute to dissolve.
Explanation: Help this helps :)))
Answer:
change in relative vorticity 0.0590
Explanation:
Given data
pressure = 1000 hPa
temperature lapse rate q1 = 3.1◦C per 50 hPa
pressure = 850 hPa
temperature lapse rate q2= -0.61◦C per 50 hPa
to find out
change in relative vorticity
solution
we will apply here formula that is
N = (g / potential temperature ) × (potential vertical temperature) × exp^1/2 ............................1
here we know g = 9.8 m/s
and q1 = potential temperature=3.3 degree celsius
potential vertical temperature gradient = 3.1 - 0.61 / 1000 -850
potential vertical temperature gradient = 0.0166 degree celsius/hpa
so
N = 9.8 / 2.75 × 0.0166 × exp^1/2
N = 0.0590
