The equilibrium constant for the reaction is 0.00662
Explanation:
The balanced chemical equation is :
2NO2(g)⇌2NO(g)+O2(g
At t=t 1-2x ⇔ 2x + x moles
The ideal gas law equation will be used here
PV=nRT
here n=
=
= density
P =
density is 0.525g/L, temperature= 608.15 K, P = 0.750 atm
putting the values in reaction
0.75 = 
M = 34.61
to calculate the Kc
Kc=![\frac{ [NO] [O2]}{NO2}](https://tex.z-dn.net/?f=%5Cfrac%7B%20%5BNO%5D%20%5BO2%5D%7D%7BNO2%7D)
x M NO2 +
M NO+
M O2
Putting the values as molecular weight of NO2, NO,O2

34.61= 
x= 0.33
Kc= 
putting the values in the above equation
Kc = 0.00662
Answer:
The equilibrium temperature of the coffee is 72.4 °C
Explanation:
Step 1: Data given
Mass of cream = 15.0 grams
Temperature of the cream = 10.0°C
Mass of the coffee = 150.0 grams
Temperature of the coffee = 78.6 °C
C = respective specific heat of the substances( same as water) = 4.184 J/g°C
Step 2: Calculate the equilibrium temperature
m(cream)*C*(T2-T1) = -m(coffee)*c*(T2-T1)
15.0 g* 4.184 J/g°C *(T2 - 10.0°C) = -150.0g *4.184 J/g°C*(T2-78.6°C)
62.76T2 - 627.6 = -627.6T2 + 49329.36
690.36T2 = 49956.96
T2 = 72.4 °C
The equilibrium temperature of the coffee is 72.4 °C