Answer: The phosphoric acid in cola helps to break down the meat.
Explanation: The acid inside of the Cola breaks down the meat, making it softer. On top of this, the sweetness adds flavor. The phosphates helps in maintaining the pH and buffer properties of the meat, causes emulsification of fats, thereby making it softer.
Answer:
1) Half Girlfriend
2) I am Malala
3) Diamond fire
4)I too had a love story
5)Your Dream are Now Mine
Explanation:
I don't have a same pattern to read but mostly of romantic and fiction. I read less autobiographies but when I read I am Malala , it was an inspiring one.My favorite type of reading is romantic types and least favorite is non fiction especially History
Answer:
2.5 m/s²
Explanation:
Using the formula, v = u + at ( v = Final velocity; u = Initial velocity; t = Time; a = Acceleration)
25 = 0 + 10a
a = 25/10 = 2.5 m/s²
Answer:
A. increasing the positive charge of the positively charged object and increasing the negative charge of the negatively charged object
Explanation:
