The answer is D. To put it simply, all atom wished to become stable. The only way for that is to obtain an octet structure where the outermost shell would have 8 electrons, thus being full.
Explanation:
The given data is as follows.
Mass of apple sauce mixture = 454 kg
Heat added (Q) = 121300 kJ
Heat capacity (
) of apple sauce at 
= 4.0177 
So, Heat given by heat exchanger = heat taken by apple sauce
Q = 
or, Q = 
Putting the given values into the above formula as follows.
Q =
121300 kJ = 
= 
Thus, we can conclude that outlet temperature of the apple sauce is .
Answer:
d
Explanation:
higher no of particles are in CaCl2 solution
Molar mass of C: 12.011 g/mol
The equation says C20, which means there are 20 carbon atoms in each molecule of Vitamin A. So, we multiply 12.011 by 20 to get 240.22 g/mol carbon.
Molar mass of H: 1.0079 g/mol
The equation says C30, which means there are 30 hydrogen atoms in each molecule of Vitamin A. So, we multiply 1.0079 by 30 to get 30.237 g/mol hydrogen.
Molar mass of O: 15.999 g/mol
The equation says O without a number, which means there is only one oxygen atom in each molecule of Vitamin A. So, we leave O at 15.999 g/mol.
Then, just add it up:
240.22 g/mol C + 30.237 g/mol H + 15.999 g/mol O = 286.456 g/mol C20H30O
So, the molar mass of Vitamin A, C20H30O, is approximately 286.5 g/mol.
Density = mass / volume
Density = (78g) / (23cm^3)
Density = 3.4g/cm^3
