Answer:
A) 54.04%
B) 13-karat
Explanation:
A) From the problem we have
<em>1)</em> Mg + Ms = 9.40 g
<em>2)</em> Vg + Vs = 0.675 cm³
Where M stands for mass, V stands for volume, and g and s stand for gold and silver respectively.
We can rewrite the first equation using the density values:
<em>3)</em> Vg * 19.3 g/cm³ + Vs * 10.5 g/cm³ = 9.40
So now we have<em> a system of two equations</em> (2 and 3) <em>with two unknowns</em>:
We <u>express Vg in terms of Vs</u>:
We <u>replace the value of Vg in equation 3</u>:
- Vg * 19.3 + Vs * 10.5 = 9.40
- (0.675-Vs) * 19.3 + Vs * 10.5 = 9.40
- 13.0275 - 19.3Vs + 10.5Vs = 9.40
Now we <u>calculate Vg</u>:
- Vg + 0.412 cm³ = 0.675 cm³
We <u>calculate Mg from Vg</u>:
- 0.263 cm³ * 19.3 g/cm³ = 5.08 g
We calculate the mass percentage of gold:
- 5.08 / 9.40 * 100% = 54.04%
B)
We multiply 24 by the percentage fraction:
- 24 * 54.04/100 = 12.97-karat ≅ 13-karat
For a neutralization reaction, the value of q(heat of neutralization) is doubled when the concentration of only the acid is doubled.
A neutralization reaction is a reaction in which an acid reacts with a base to yield salt and water. Ionically, a neutralization reaction goes as follows; H^+(aq) + OH^-(aq) ------> H20(l).
The heat of neutralization (Q) of the system depends on the concentration of the solutions. Since Q is dependent on concentration, if the concentration of any of the reactants is doubled, more heat is evolved hence Q is doubled.
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Answer:
A physicist
Explanation:
Physics is that aspect of science that deals with nature and matter in relation to energy. Electricity is a source for energy
The mass of solute per 100 mL of solution is abbreviated as (m/v). Mass is not technically the same thing as weight, but the abbreviation (w/v) is also common. 262 grams of sucrose are needed to make 655 mL of a 40.0% (w/v) sucrose solution
<h3>Define Solute</h3>
A solute is a material that dissolves in a solution. The amount of solvent present in fluid solutions is greater than the amount of solute. The two most common examples of solutions in daily life are salt and water. Salt is the solute because it dissolves in water.
<h3>forms of ratios for product concentration or yield:-</h3>
- w/v:- Weight by volume or weight per volume are the terms used. Any solid compound's concentration in a liquid can be calculated using it. It is measurable in gm/ml.
- Weight by weight ratio is referred to as w/w.It is employed to determine the final yield of the compound obtained from the starting compound. as in —mg/—gm.
It provides the real yield of the substance or item.
- Volume/volume. It is used to specify a liquid's composition or percent in a liquid compound.
using w/v we can calculate the weight of sucrose:-
40.0% means 40 g sucrose/ 100 g solution
40.0g sucrose x (655/100)=grams of sucrose
262 grams of sucrose are needed to make 655 mL of a 40.0% (w/v) sucrose solution.
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