Answer:
1) Liquid forms drops that are dome-shaped
2) low surface tension
3) low viscosity
4) Liquid is thick and pours very slowly
Explanation:
It makes sense just use the stuff that's already in the table. It usually works.
Freezer and refrigerator--> Too cold for most bacteria to grow (reproduce). Oven --> too hot for bacteria to survive
Chicken noodle soup would be considered a mixture.
The answears are in the attached photo.