Answer:
Explanation:
1)This reaction is an acid base reaction. Baking soda is made up of sodium bicarbonate has it's PH above 7,while the Buttermilk contains some fatty acids with it's PH below 7, neutralization would occur when mixed together, and the pH of the mixture must be close to 7 which is neutral pH.
2) PH of 7(Neutral PH)
3)Self-raising flour has baking powder as one of its constituents. It also cotains cream of tartar, bicarbonate soda as well as calcium aluminium phosphate, the carbon dioxide from Bicarbonate of soda is released when reaction with acid takes place, then the Cream of tartar turns to tartaric acid when it is mosturized , then the reaction between them will produce bubbles of carbon dioxide in the cake, causing the cake to rise.
4)It makes a good household cleaner because it react with organic chemicals such as oil or grease then break them down like without attacking the metals that is attached to them.Bases contain particles called hydroxide ions. The higher the amount of hydroxide ions present in a base , the stronger it is.
5) The harsh acid or bike in the stomach creates a burning sensation in the back of your throat which irritate the food pipe line. Ifthe acid reflux is severe, it's reffered to as gastroesophageal reflux
Answer:
I think no C or D
if wrong correct me plsssssss
Mark me brainliest plsss
Explanation:
December 21 marks the winter solstice in the Northern Hemisphere, but in 2020 the longest night of the year is also going to be a witness to an incredible astronomic event known as the “great conjunction”. ... This rare double planet sighting–or “Great Conjunction”–can be viewed from anywhere around the globe
Answer:
The question is incomplete. The structures were not added to the question. Find attached of the structure and the given answer.
Explanation:
See the attached file for explanation
The answer is actually D. The pH of the products can be different from the pH of the reactants. Hope this helps :)
PH is what they call measure of the concentration<span> of hydrogen ions in a solution. Strong </span>acids <span>like hydrochloric </span>acid<span> at the sort of </span>concentrations<span> you normally use in the lab have a pH around 0 to 1. The lower the pH, the higher the </span>concentration<span> of hydrogen ions in the solution. </span>
