1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Marina86 [1]
3 years ago
12

Can the excess reactant control the percentage yield

Chemistry
1 answer:
katrin2010 [14]3 years ago
6 0

Explanation:

when one reactants is in excess, there will always be some left over. The other reactants becomes limiting factor and controls show much of each product is produced.while using excess percentage yields this is at the expense of atom economy.

You might be interested in
What intermolecular force involves non polar molecules
Zolol [24]

Dispersion forces are the only type of intermolecular force operating between non-polar molecules, for example, dispersion forces operate between hydrogen (H2) molecules, chlorine (Cl2) molecules, carbon dioxide (CO2) molecules, nitrogen tetroxide (N2O4) molecules and methane (CH4) molecules.

www.ausetute.com.au/intermof.html


7 0
3 years ago
Which of the changes gas to solid gas to liquid, liquid to solid liquid to gas,solid to liquid solid to gas will involve an outp
Verdich [7]

Answer:

Liquid to solid liquid to gas

Explanation:

Boiling a liquid result in a gas

7 0
2 years ago
What is acid sulfuric's function ?​
masya89 [10]

Answer:

The answer is below

Explanation:

Sulfuric acid is used for various purposes, some of which include the following:

1. It is used in the production of various manufactured goods.

2. It is used in the manufacturing of chemicals

3. It is also used in the making of fertilizer

4. It is used in the refining process of petroleum products

5. It is used in the processing of metals

3 0
3 years ago
CAN SOMEONE REWRITE/SHORTEN THIS FOR ME PLEASE? I'LL GIVE BRAINLIEST
Alex17521 [72]

Answer:

Here you go! 50% of your writing piece

Explanation:

Foods produced from or using GM organisms are often referred to as GM foods.

GM foods are developed and marketed because there is some advantage either to the producer or consumer of these GM foods. GM seed developers wanted their products to be accepted by producers and have concentrated on innovations that bring direct benefit to farmers and generally the food industry.

One objective for developing plants based on GM organisms is to improve crop protection. The GM crops currently on the market are mainly aimed at an increased level of crop protection through the introduction of resistance against plant diseases caused by insects or viruses or through increased tolerance towards herbicides.

Resistance against insects is achieved by incorporating into the food plant the gene for toxin production from the bacterium Bacillus thuringiensis. GM crops that inherently produce this toxin have been shown to require lower quantities of insecticides in specific situations, where pest pressure is high.

7 0
3 years ago
What kind of reaction occurs when you mix aqueous solutions of barium sulfide and sulfuric acid?
Shkiper50 [21]
Precipitation and gas evolution
7 0
2 years ago
Read 2 more answers
Other questions:
  • Ben is pushing a small trolley 10 N to the north and but Gary is pushing the trolley 5 N to the south. What is the total applied
    14·1 answer
  • Margarine is usually made by a process called ________, in which hydrogen atoms are added to unsaturated fatty acids found in ve
    10·1 answer
  • What is one of the products produced when al(no3)3 and cao react together? alo2 cano3 al2o3 ca(no3)3?
    8·2 answers
  • Dr. Patel and her team have been using GPS to track two plates that are moving toward each
    15·1 answer
  • If the following reaction is carried out with 50.0g of Na2S and 35.0g of AgNO3, which is the limiting reactant?
    10·1 answer
  • What happens when you heat an air filled sealed can ?
    9·1 answer
  • Creating a prototype and troubleshooting o
    11·2 answers
  • What do lactate dehydrogenase, aspartate aminotransfcrase, and creatine kinase all have in common? a. they all are allosteric en
    9·1 answer
  • What type of element looes electrons easily
    6·1 answer
  • Define Volume and give at least two units used to measure volume
    6·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!