Decrease in predators because then the wild turkeys won't be killed.
Speific heat capacity is measured with the aid of determining how a whole lot warmth electricity is needed to increase one gram of a substance one digree Celsius. The Speific heat capacity of water is 4.2 joules per gram per degree Celsius or 1 calorie in step with gram per digree Celsius.
The specific heat capacity is defined as the amount of heat (J) absorbed consistent with unit mass (kg) of the substance while its temperature increases 1 ok (or 1 °C), and its units are J/(kg k) or J/(kg °C).
Factors specific heat capacity relate to are temperature and strength.
The Speific heat capacity C can be measured as q = mC∆T
Or, C = q/m∆T
where,
C is the specific heat capacity
q is the quantity of heat required
m is the mass
∆T is the change in temperature
As a consequence so as to degree the specific heat capacity we need to recognize mass of the substance, quantity of heat lost or gain by the substance and the exchange in temperature.
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Answer: 4 molL-1
Explanation:
Detailed solution is shown in the image attached. The number of moles of NaCl is first obtained. Since the molarity must be in units of molL-1, the volume is divided by 1000 and the formula stated in the solution is applied and the answer is given to one significant figure.
Answer:
involuntary, attached to the eyeball, nonstriated.
Explanation:
Answer:
Explanation:
1-butanol has 4 carbon atoms with an OH group at the first carbon atom.
Dichlorodifluoromethane has 1 carbon atom with 2 chlorine atoms and 2 fluorine atoms.
