Answer and Explanation:
The main source of earth magnetic field is the metals and iron present in earth crust these metals are mainly found in liquid state in earth crust and we know that whenever there is spinning of these liquid metals then there will magnetic field generate, So the main source of earth magnetic field is the metals present in earth crust.
Answer:
The material must be durable (quality of the material requirement)
Explanation:
The design criteria set for the materials used for technological design are;
1) The materials should be affordable (less costly)
2) The materials should be last for a long duration (high durability)
3) The material should be readily available (easily sourced)
Therefore, given that the engineers initially had the criteria for the required plastic to be of high quality and to be readily available, and that the poly-carbonate they found is long lasting and not too costly, the criteria met that was set initially was the quality criteria of durability.
The light refects ofthe sides
Answer:
3.75 m/s south
Explanation:
Momentum before collision = momentum after collision
m₁ u₁ + m₂ u₂ = m₁ v₁ + m₂ v₂
Since the car and truck stick together, v₁ = v₂.
m₁ u₁ + m₂ u₂ = (m₁ + m₂) v
Given m₁ = 1500 kg, u₁ = -15 m/s, m₂ = 4500 kg, and u₂ = 0 m/s:
(1500 kg) (-15 m/s) + (4500 kg) (0 m/s) = (1500 kg + 4500 kg) v
-22500 kg m/s = 6000 kg v
v = -3.75 m/s
The final velocity is 3.75 m/s to the south.
Answer:
The cooling time will not be reduced.
Explanation:
The time to cook is virtually the same in both types, vigorously and gently boiling water.
The reason cooking of spaghetti calls for vigorously boiling water is to keep the pasta agitated so that they do not stick to one another.
The temperature of boiling water is the same for both vigorously boiling water and gently boiling water, therefore there will be little time difference in when the potatoes will cook when it is done with vigorously boiling water than when it is cooked with gently boiling water.
However cooking potatoes in vigorously boiling water may cause the water to dry up on time and the potatoes get burnt.
