Answer:
A protein has four subunits whose molecular masses are 140, 80, and 60 kDa.
A disulfide bond links the two 80 kDa subunits (possibly identical).
Explanation:
Given that:
A protein has four subunits whose molecular masses are 140, 80, and 60 kDa.
A disulfide bond links the two 80 kDa subunits (possibly identical).
As a result of SDS and dithiothreitol analysis treatment, the molecular masses can not be 360 in total. They are 280, which implies that they are in short of 80 kDa. This means that there are possibilities that two groups with a molecular mass of 80 kDa which are joined by a disulfide bond.
The presence of SDS and dithiothreitol acts as a reducing agent, and they can break disulfide bonds whose pH is greater than 7, i.e. those in basic condition.
Answer:
A
Explanation:
Argon has 17 protons and 18 neutron
atomic number is the same as the protons number.
Answer:
increase
Explanation:
Let's suppose we have a sample of air in a closed container. We heat the container and we want to predict what would happen to the pressure.
According to Gay-Lussac's law, the pressure of a gas is directly proportional to its absolute temperature.
Thus, if we increased the temperature of the air by heating it, its pressure would increase.
If a sample of air in a closed container was heated, the total pressure of the air would increase.
Answer:
The answer to your question is 3 moles of AlCl₃
Explanation:
Process
1.- Write and balance the equation
Al(NO₃)₃ + 3NaCl ⇒ 3NaNO₃ + AlCl₃
2.- Determine the limiting reactant
Theoretical proportion 1 mol Al(NO₃)₃ : 3 moles of NaCl
Experimental proportion 4 moles Al(NO₃)₃ : 9 moles NaCl
From these values, we determine that the limiting reactant is NaCl because the number of moles increases three times and the number of moles of Al(NO₃)₃ increases four times.
3.- Determine the amount of AlCl₃ using proportions
3 moles of NaCl --------------- 1 mol of AlCl₃
9 moles of NaCl ---------------- x
x = (9 x 1) / 3
x = 9 /3
x = 3 moles
Option C coz it should be ( CNH4)2. Hope i cleared your doubt
