Egg yolk is the nutrient rich portion of the egg that caters to the nutritional needs of the growing embryo. Egg yolk is rich in many vitamins, minerals, phospholipids and proteins. Vitamins include the fat soluble ones-A, D, E and K. Minerals like phosphorus, calcium, iron and zinc are present abundantly in the yolk. Egg is also rich in the glycerophospholipid, lecithin. Cholesterol, a type of lipids is also abundant in the yolk.
So, the correct answer will be C) Lecithin
This problem may easily solved by applying the conservation of mass, which states that the total mass before and after a change is constant because mass can neither be created nor destroyed.
We know that water consists of only hydrogen and water, and that there are no other reactants except hydrogen and oxygen. Thus:
Mass of reactants = Mass of product
mass of hydrogen + mass of oxygen = mass of water
4 + mass of oxygen = 36
mass of oxygen = 32 grams
Newton’s is how you convert kilograms.
Answer:
carbon
Explanation:
cabonis not a conductor of heat
Answer: the graph of Charles' law is a graph that passes through the origin in which as one variable increases, the other also increases and vice versa.
Explanation: