(6) 在 420 毫升的柳橙汁中,柳橙原汁對水的比是4:3,加入 100 毫升的水後,柳橙原汁對水的比是多少?

Because many substances dissolve in water, it is considered a universal solvent. which property of water explains this phenomeno

MatroZZZ [7]

Here we go, this is from an essay I once wrote, hope it helps.

5 0

3 years ago

What do scientists call organisms, such as plants, which make their own food?

larisa [96]

Most plants are called autotrophs they make their own food

5 0

3 years ago

which term is used when sugar is completely dissolved in water

GaryK [48]

The term which is used is homogeneous.
when sugar is completely dissolved in the water, the mixture or solution homogeneous, both in same phase and same uniform texture that is liquid.
There two types of mixtures are heterogeneous and homogeneous in different phases.
If sugar is not completely dissolved in water and you see the crystals of sugar in water, then the solution will be heterogeneous.

3 0

3 years ago

Consider this equilibrium reaction between carbon monoxide and hydrogen gas, occurring in a sealed flexible container. CO(g) + 3

wariber [46]

Answer:

More H2(g) is added to the container : Towards products.

CO is removed from the container : Towards reactants.

More CH4(g) is added to the container : Towards reactants

H2O(g) is removed from the container : Towards products.

The contents of the container are heated up. : Towards the reactants.

The contents of the container are cooled down : Towards the products.

The pressure inside the container is increased. :Towards the products

The container is stretched to increase the volume: Towards the reactants.

Explanation: :

CO(g) + 3 H2g) → CH4(g) + H2O(g)+ heat

There is released heat, so this reaction is exothermic

If the H2 concentration is increased, the system will try to change the concentration change by shifting the balance to the right, and thus the concentration of products will increase. Towards products.

If the CO is removed, the system will try to change this situation by shifting the balance to the left, and thus the concentration of reactants will increase, the concentration of products will decrease. Towards reactants.

If the CH4 concentration is increased, the system will try to change the concentration change by shifting the balance to the left, and thus the concentration of reactants will increase. Towards reactants

If the H2O is removed, the system will try to change this situation by shifting the balance to the right, and thus the concentration of products will increase, the concentration of products will decrease. Towards products.

If the temperature is increased, the system will reduce the amount of heat released. So the balance will shift to the left. Towards the reactants.

This because the extra heat / energy must be used.

If the temperature is decreased, the system will produce more heat So the balance will shift to the right. Towards the products.

This because more heat /energy needs to be produced to make up for the loss of heat (energy).

If the pressure is increased, the system will shift to the side with fewer moles of gas. In this case, there are 4 moles on the left and 2 moles on the right. So the balance will shift to the right. Towards the products. An increase of pressure has the same effect on the equilibrium as a decrease of the volume.

If the volume is increased, this means the pressure is decreased, the system will shift to the side with most moles of gas. In this case, there are 4 moles on the left and 2 moles on the right. So the balance will shift to the left. Towards the reactants. An increase of volume has the same effect on the equilibrium as a decrease of the pressure.

6 0

3 years ago

6. What is the atomic number of the element?

zheka24 [161]

Answer:

For O: atomic number = 8 # neutrons = 8

For Al: atomic mass = 27, # electrons = 13

7 0

3 years ago

(6) 在 420 毫升的柳橙汁中,柳橙原汁對水的比是4:3,加入100 毫升的水後,柳橙原汁對水的比是多少?​

(6) 在 420 毫升的柳橙汁中,柳橙原汁對水的比是4:3,加入100 毫升的水後,柳橙原汁對水的比是多少?