Answer:
The number of moles of the gas is 9.295 moles or 9.30 moles
Explanation:
We use PV = nRT
Where P = 4.87 atm;
V = 67.54 L
R= 0.0821Latm/molK
T = 158 C = 158 +273 K = 431 K
the number of moles can be obtained by substituting the values in the respective columns and solve for n
n = PV / RT
n = 4.87 * 67.54 / 0.0821 * 431
n = 328.9198 / 35.3851
n = 9.295moles
The number of moles is approximately 9.30moles.
First we need to know that the boiling point of water in C is 100 and we just need to solve for x in the equation:
-33.75-(-77.75) / 100 = 100-(-77.75) / x
44.4/100 = 177.75 / x
x = 177.75*100/44.4 = 400.33
The boiling point of water in ∘a would be 400.33∘a.
Answer:
0.0303 Liters
Explanation:
Given:
Mass of the potassium hydrogen phosphate = 0.2352
Molarity of the HNO₃ Solution = 0.08892 M
Now,
From the reaction it can be observed that 1 mol of potassium hydrogen phosphate reacts with 2 mol of HNO₃
The number of moles of 0.2352 g of potassium hydrogen phosphate
= Mass / Molar mass
also,
Molar mass of potassium hydrogen phosphate
= 2 × (39.09) + 1 + 30.97 + 4 × 16 = 174.15 g / mol
Number of moles = 0.2352 / 174.15 = 0.00135 moles
thus,
The number of moles of HNO₃ required for 0.00135 moles
= 2 × 0.00135 mol of HNO₃
= 0.0027 mol of HNO₃
Now,
Molarity = Number of Moles / Volume
thus,
for 0.0027 mol of HNO₃, we have
0.08892 = 0.0027 / Volume
or
Volume = 0.0303 Liters
Answer:
0.733 mol.
Explanation:
- From the balanced equation:
<em>2Fe₂O₃ + C → Fe + 3CO₂,</em>
It is clear that 1.0 moles of Fe₂O₃ react with 1.0 mole of C to produce 1.0 mole of Fe and 3.0 moles of CO₂.
- Since Fe₂O₃ is in excess, C will be the limiting reactant.
<u><em>Using cross multiplication:</em></u>
1.0 mole of C produces → 3.0 moles of CO₂, from the stichiometry.
??? mole of C produces → 2.2 moles of CO₂.
∴ The no. of moles of C needed to produce 2.2 moles of CO₂ = (1.0 mole of C) (2.2 mole of CO₂) / (3.0 mole of CO₂) = 0.733 mol.
Answer:
A & E
Explanation:
Salt water is a hypertonic solution, meaning it extracts water from whatever is placed in it. When a carrot loses water, it will most likely shrivel up and become limp.
