Answer:
Explanation:
Calorie is a common term used to describe the amount of energy that can be derived from food products.
We quantify foods based on the calories of energy they possess. A high calorific food will yield more energy to the body and is often desired for intense physical activities.
Calorie is defined as the amount of heat energy needed to raise the temperature of 1g of a substance by 1°C.
Food calories slightly differs in definition and they imply the amount of heat needed to raise the temperature of 1kg of water by 1°C.
Frequency is no. of times this wave vibrates or complete its one cycle per unit time. As it vibrates 30000 times per second its frequency is 30000 per second or 30000 Hz [1 Hz = once per second].
.98 Newton’s because you convert 100 g to kg which is .1 kg them you multiply.1 kg by 9.8 and get .98 and the units of the force are in Newton’s
Buoyant force is the force that is a result from the pressure exerted by a fluid on the object. We calculate this value by using the Archimedes principle where it says that the upward buoyant force that is being exerted to a body that is immersed in the fluid is equal to the fluid's weight that the object has displaced. Buoyant force always acts opposing the direction of weight. We calculate as follows:
Fb = W
Fb = mass (acceleration due to gravity)
Fb = 64.0 kg ( 9.81 m/s^2)
Fb = 627.84 kg m/s^2
Therefore, the buoyant force that is exerted on the diver in the sea water would be 627.84 N