Answer:
D.Maximum internal cooking temperature
Explanation:
According to the Storage Ladder Protocol, food storage in refrigerator should have a proper rules to store them. On the top most shelf, Prepared foods should be kept. On the second shelf, Fruits and Vegetable are kept. Fish and Sea foods are kept on the third shelf. The fourth shelf is reserved for the Beef and Porks. The next shelf is for Ground Meat. The last shelf is for Poultry items. So, this proves that the Ground Beef should be stored above the Chicken. A diagram is attached below to explain the storage order in a more appropriate manner.
Answer:
Intake, compression, power, and exhaust
Explanation:
A four-stroke cycle engine is an internal combustion engine that utilizes four distinct piston strokes (intake, compression, power, and exhaust) to complete one operating cycle. The piston make two complete passes in the cylinder to complete one operating cycle.
Answer:
Salt is a mineral/substance that is made up of sodium chloride. It is typically used as a food ingredient and a nutrient. There are different types of salt such as kosher salt, table salt, sea salt, smoked salt, etc.
Answer:
The "simple" hurdle that must be overcome to turn seawater into freshwater is to remove the dissolved salt in seawater. That may seem as easy as just boiling some seawater in a pan, capturing the steam and condensing it back into water (distillation).
The answer is A. Plasmodesmata. It's a narrow pathway between cells.