Heat needed=mcθ
=7×0.031×(42-17)
=5.425cal
I think thats the answer but feel free to check my work
Answer:
Amy can apply the Tyndall Beam effect ,by shining a beam of light through the sample solution.
Explanation:
The chemical test for starch is add iodine solution to the tested sample which is yellow/brown and observe the color change to blue/black color. However, the physical test to distinguish simple sugars from starch is the shine a beam of light through the sample solution. Because that sample solution contained no simple sugars, then the presence of starch in the solution will be indicated by dispersal of light because the large starch molecules are enough to affect the light.
When temperature increases, there is more energy in a substance. For example, when water boils, more energy is produced. The arrangement of molecules in a solid are closer together and more packed, while the arrangement of molecules in a liquid are father apart and less packed.
