Scientists use the physical and chemical properties to help them identify and classify matter. These physical and chemical properties are in a macro-perspective, in which these matter contains compounds, elements and atoms. Hence, matter can be classified in various ways, <span><span>
1. </span>Atomic number either atomic mass each element has</span>
<span><span>2. </span>By substance of that matter either pure substance or mixed substance</span> <span>
3. If they cannot reduce a certain substance into a much smaller quantified atomic structure then they they’ll use (2) to identify and classify it.</span>
D. all of the above, although I do find it hard to believe something like flour would have a melting point, I looked up my answer to double check.
Answer:
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Explanation:
lol
Answer:
11 electrons
Explanation:
The atomic number of sodium is 11. This tells us that sodium has 11 protons and because it is neutral it has 11 electrons. The mass number of an element tells us the number of protons AND neutrons in an atom (the two particles that have a measurable mass).
