Hydrogenation is a process that involves adding hydrogen to the double bonds in unsaturated fatty acids to extend the shelf-life of food products.
<h3>What is
hydrogenation?</h3>
Hydrogenation can be defined as a chemical process that involves an addition of hydrogen to the double bonds in unsaturated fatty acids to extend the shelf-life of food products.
<h3>The purpose of
hydrogenation.</h3>
In Science, some of the purpose of hydrogenation include the following:
- Conversion of liquid oil into solid fat.
- To alter a fat's consistency level.
- To stabilize a fat or an oil.
Read more on unsaturated fatty acids here: brainly.com/question/1580524
It would be called an alloy.
I believe the answer is 100. Hope this helps. (ﾉ◕ヮ◕)ﾉ*:･ﾟ✧
density = mass/volume.
Answer:
V₂ = 648.53 mL
Explanation:
Given data:
Initial volume of gas = 490. mL
Initial temperature = -35°C (-35 + 273 = 238 k)
Final temperature = 42°C = (42+273 = 315 k)
Final volume = ?
Solution:
The given problem will be solve through the Charles Law.
According to this law, The volume of given amount of a gas is directly proportional to its temperature at constant number of moles and pressure.
Mathematical expression:
V₁/T₁ = V₂/T₂
V₁ = Initial volume
T₁ = Initial temperature
V₂ = Final volume
T₂ = Final temperature
Now we will put the values in formula.
V₁/T₁ = V₂/T₂
V₂ = V₁T₂/T₁
V₂ = 490 mL × 315 K / 238 k
V₂ = 154350 mL.K / 238 K
V₂ = 648.53 mL
Answer:
The chemical equation needs to be balanced so that it follows the law of conservation of mass. A balanced chemical equation occurs when the number of the different atoms of elements in the reactants side is equal to that of the products side.
