Iron is left in the filter and salt solution (salt and water) passes into the cup.
Hope it helps
I belive it would be A? BUT IN NOT QUIE SURE? 0_0
Answer:
The average rate is 2.84 X 10⁻³ Ms⁻¹
Explanation:
Average rate = -0.5*Δ[HBr]/Δt
given;
[HBr]₁ = 0.590 M
[HBr]₂ = 0.465 M
Δ[HBr] = [HBr]₂ - [HBr]₁ = 0.465 M - 0.590 M = -0.125 M
Δt Change in time = 22.0 s
Average rate = -0.5*Δ[HBr]/Δt
Average rate = - 0.5(-0.125)/22
Average rate = 0.00284 Ms⁻¹ = 2.84 X 10⁻³ Ms⁻¹
Therefore, the average rate is 2.84 X 10⁻³ Ms⁻¹
I think the correct answer from the choices listed above is option B. Salting is used as one of the methods of preserving fish because s<span>alting of fish leads to diffusion of water out of the fish, causing removal of water, making the fish drier which does not allow bacteria to grow.</span>