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aleksley [76]
2 years ago
14

Use you observation to determine which polymorph is in the customer’s returned chocolate sample.

Chemistry
2 answers:
Butoxors [25]2 years ago
6 0

Answer:

Cocoa butter, the fat in chocolate, can crystallize in any one of 6 different forms (polymorphs, as they are called). Unfortunately, only one of these, the beta crystal (or Form V), hardens into the firm, shiny chocolate that cooks want. Form VI is also a stable hard crystal, but only small amounts of it form from the good beta (Form V) crystals upon lengthy standing. When you buy commercial chocolate it is in the form of beta crystals.

When you melt chocolate and get it above 94° F, you melt these much desired beta crystals and other types of crystals can set up. If you simply let melted chocolate cool, it will set up in a dull, soft, splotchy, disgusting-looking form. Even the taste is different. Fine chocolate has a snap when you break it and a totally different mouthfeel from the other cocoa butter forms.

Alinara [238K]2 years ago
3 0

Answer:

When you melt chocolate and get it above 94° F, you melt these much desired beta crystals and other types of crystals can set up. If you simply let melted chocolate cool, it will set up in a dull, soft, splotchy, disgusting-looking form. Even the taste is different. Fine chocolate has a snap when you break it and a totally different mouthfeel from the other cocoa butter forms.

Explanation:

<em><u>hope </u></em><em><u>it's </u></em><em><u>help </u></em><em><u>you</u></em><em><u>.</u></em><em><u>.</u></em><em><u>.</u></em><em><u>.</u></em><em><u>.</u></em><em><u>.</u></em><em><u>!</u></em><em><u>!</u></em><em><u>!</u></em><em><u>!</u></em><em><u>!</u></em><em><u>!</u></em><em><u>!</u></em>

<em><u>#</u></em><em><u>rishu</u></em>

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An aqueous solution is made from a molecular compound rather than from an ionic compound. If some ions are present in solution,
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As a result, electrolyte solutions readily conduct electricity. ... By contrast, if a compound dissociates to a small extent, the solution will be a weak conductor of electricity; ... Typically, nonelectrolytes are primarily held together by covalent rather than ionic bonds. ... Explain why some molecules do not dissolve in water.

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Answer:

NH3 has greater water solubility due to intermoleculate interactions

Explanation:

Hi:

If we represent the structures of NH3 and SbH3 we can see that they are similar to the naked eye, this is because N and Sb belong to the same group of the periodic table (group 15).

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3 years ago
If you have 85.0 grams of CO₂, calculate how many moles of CO₂ would you have?
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To answer your question, </span><span>the balanced oxidation-reduction reaction equation for the oxidation of benzoin by ammonium nitrate is:

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</span><span>I hope this helps and if you have any further questions, please don’t hesitate to ask again.</span>

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3 years ago
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