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Makovka662 [10]
3 years ago
15

Plsss help i need help y’all pls help me asap i don’t wanna get a bad grdeee

Chemistry
1 answer:
evablogger [386]3 years ago
5 0

Answer:

The food coloring mixes through the hot water faster than it mixes with the cold water. This is because in hot water, thewater molecules have more energy and are moving faster than the molecules of cold water. This makes it easier for the dye to get mixed throughout the hot water.

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