Answer : The correct option is, (c) use of a mobile and a stationary phase.
Explanation :
Chromatography : It is a separation process or technique of a mixture in which a mixture is distributed between the two phases at different rates, one of which is stationary phase and another is mobile phase.
Mobile phase : The mixture is dissolved in a solution is known as mobile phase.
Stationary phase : It is an adsorbent medium and It is a solid, liquid or gel that remains immovable when a liquid or a gas moves over the surface of adsorbent. It remains stationary.
Hence, a characteristic feature of any form of chromatography is the use of a mobile and a stationary phase.
Answer:
a
No
b
100 mm Hg
Explanation:
From the question we are told that
The vapor pressure of CHCl3, is
The temperature of CHCl3 is
The volume of the container is
The temperature of the container is
The mass of CHCl3 is m = 0.380 g
Generally the number of moles of CHCl3 present before evaporation started is mathematically represented as
Here M is the molar mass of CHCl3 with the value
=>
=>
Generally the number of moles of CHCl3 gas that evaporated is mathematically represented as
Here R is the gas constant with value
So
Given that the number of moles of CHCl3 evaporated is less than the number of moles of CHCl3 initially present , then it mean s that not all the liquid evaporated
At equilibrium the temperature of CHCl3 will be equal to the pressure of air so the pressure at equilibrium is 100 mmHg
Answer:
34 g/100 mL
Explanation:
The solubility of a compound can be expressed in g/100mL, for this we must divide the mass of the compound that dissolves in the solute by the volume of the solvent.
The solvent, in this case, is water, and that mass of the solute X that dissolved is the mass that was recovered after the solvent was drained and evaporated. So the solubility of X (S) is:
S = 0.17 kg/5L
S = 170g/5000mL
S = 170g/(5*1000)mL
S = 34 g/100 mL
Answer:
In the last 25 years, the fish hunt in the Chesapeake Bay occurred very fastly due to which the fish industry enhanced. However, this rapid fish industrialization caused many of the fish species to become endangered. Hence, the fish industries started to use two basic management techniques which were conservation and allocation.
The reaction, Fe2O3 + 3CO------> 2Fe + 3CO2 is an oxidation-reduction reaction.
An oxidation-reduction reaction is a reaction in which there is a change in oxidation number from left to right in the reaction. This is because, a specie is oxidized and another specie is reduced.
In the reaction; Fe2O3 + 3CO------> 2Fe + 3CO2, we can see that the oxidation number of iron decreased from +3 on the left hand side to zero on the right hand side. The oxidation number of carbon was increased from + 2 to +4.
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