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Alika [10]
3 years ago
9

Vegetarians do not eat animal products but rather derive their protein from plant sources. Which type of protein do vegetarian f

ood sources lack?
_________
Chemistry
1 answer:
Whitepunk [10]3 years ago
6 0

Answer: lysine and methionine

Explanation:

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Give reasons that might help explain the following observations:
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The Benzenesulfonic acid does not undergo Friedel-Crafts alkylation because of the deactivation of the compound by the  carboxylic group.

<h3>What is the Grignard reagent?</h3>

The Grignard reagent is a compound that contains alkyl magnesium halide.

a) The student will be  unsuccessful to prepare a Grignard reagent from 4-bromocyclohexanol because of the -OH group that reacts with the Grignard reagent when formed.

b) The Benzenesulfonic acid does not undergo Friedel-Crafts alkylation because of the deactivation of the compound by the  carboxylic group.

c) The compound (2S, 3R)- 2,3-Dibromobutane has a specific rotation, [a]D, 0⁰ because it is a meso compound.

d) This is because, the tertiary alkyl halide is more prone to elimination reaction giving the alkene.

e) This is because, the reaction may be occurring by an SN1 mechanism and the rate determining step is the formation of the carbocation.

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8 0
2 years ago
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Which metal reacts quickest in this group (Li, Na, K, Rb and Cs) Why?
Tamiku [17]
Ok so all are in the alkali family also they are all metals and in group 1 but I think the one that might reacts quickest is Li because it has less AMU
3 0
3 years ago
How many protons are in the nucleus of this atom?<br> What is the mass number of this atom?
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Ummmmmmmmmmmmmmmmmmmmmmmmm, 21

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3 years ago
Calculate the molecular mass of glucose
yan [13]
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  • = (6 × Atomic mass of C) + (12 × Atomic mass of H) + (6 × Atomic mass of O)
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<u>Answer</u><u>:</u>

<u>1</u><u>8</u><u>0</u><u> </u><u>u</u>

Hope you could understand.

If you have any query, feel free to ask.

6 0
3 years ago
Which outcome resaults when a liquid is heated
andrew11 [14]

Answer:

evaporation

Explanation:

3 0
3 years ago
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