It depends on the context iorn is a transition metal so it can hold a charge from 1-8
Answer:
Option-D: 2.3 × 10⁻³ mol/dm³
Explanation:
Calculate moles of ascorbic acid,
Moles = Mass / M.Mass
Moles = 0.080 g / 176 g/mol
Moles = 0.00045 mole
Also,
Molarity = Moles / Vol. in dm³
Molarity = 0.00045 mol / 0.20 dm³
Molarity = 0.00227 mol.dm⁻¹ or 2.3 × 10⁻³ mol/dm³
So in order for us to know the percentage of sugar present in a 12.00 g of milk chocolate, what we are going to do is that, we just have to divide 8 by 12 and multiply in by 100 and we get 66.67. Therefore, the percentage of sugar present in 12.00 g of milk chocolate bar is 66.67%. Hope this answers your question. Have a great day!
Answer:
The answer is 5. Compound
