Answer:
The final volume will be 24.7 cm³
Explanation:
<u>Step 1:</u> Data given:
Initial temperature = 180 °C
initial volume = 13 cm³ = 13 mL
The mixture is heated to a fina,l temperature of 587 °C
Pressure and amount = constant
<u>Step 2: </u>Calculate final volume
V1/T1 = V2/T2
with V1 = the initial volume V1 = 13 mL = 13*10^-3
with T1 = the initial temperature = 180 °C = 453 Kelvin
with V2 = the final volume = TO BE DETERMINED
with T2 = the final temperature = 587 °C = 860 Kelvin
V2 = (V1*T2)/T1
V2 = (13 mL *860 Kelvin) /453 Kelvin
V2 = 24.68 mL = 24.7 cm³
The final volume will be 24.7 cm³
60
Explanation:
The number of electrons in an atom of Q-95 will be 60 electrons.
The atomic number of an atom is the number of protons in the atom of the isotope
This number is unique to every atom and their isotope
An isotope of an atom is the existence of an atom having the same atomic number but different mass numbers.
Since atomic number the same as number of protons, they are the positively charged particles in an atom.
To have a negative charge, the number of electrons must be more than that of protons.
Charge = number of protons - number electrons
charge = -1
-1 = 59 - number of electrons
Number of electrons = 60 electrons
learn more:
Number of subatomic particles brainly.com/question/2757829
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Answer:
Newton's laws are very important because they tie into almost everything we see in everyday life. These laws tell us exactly how things move or sit still, like why you don't float out of bed or fall through the floor of your house.
Explanation: Newton's laws of motion are important because they are the foundation of classical mechanics, one of the main branches of physics. Mechanics is the study of how objects move or do not move when forces act upon them.
Answer:
Isomers are defined as the molecules or polyatomic ions which have similar molecular formula but different in arrangements of atoms.
Isomers can be found in food items carrying glucose (C6H12O6), galactose or fructose, they all have the same chemical formula but differ structurally and chemically.
Glucose is found in vegetables and milk, galactose found in dairy products, and Fructose is found in fruit juices.
