A Calorie unit used in food is equal to the amount of energy necessary to raise the temperature of 1 kilogram of water by <u>1</u> degrees Celsius.
<h3>What is One Calorie ?</h3>
The amount of heat energy required to raise the temperature by 1 gram of water through 1°C is known as One Calorie.
1 Calorie = 4.18 J
Thus from the above conclusion we can say that A Calorie unit used in food is equal to the amount of energy necessary to raise the temperature of 1 kilogram of water by <u>1</u> degrees Celsius.
Learn more about the One calorie here: brainly.com/question/1061571
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a)
b)
Using the atomic mass given in the periodic table:
c)
Using the atomic mass given in the periodic table:
This result is an aproximation.
First calculate the moles of N2 and H2 reacted.
moles N2 = 27.7 g / (28 g/mol) = 0.9893 mol
moles H2 = 4.45 g / (2 g/mol) = 2.225 mol
We can see that N2 is the limiting reactant, therefore we
base our calculation from that.
Calculating for mass of N2H4 formed:
mass N2H4 = 0.9893 mol N2 * (1 mole N2H4 / 1 mole N2) * 32
g / mol * 0.775
<span>mass N2H4 = 24.53 grams</span>
Answer:
Can cause sunburn, premature aging of the skin and damage molecules in skin cells
Explanation:
