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Andru [333]
3 years ago
14

What form of energy is used in cooking?

Chemistry
2 answers:
san4es73 [151]3 years ago
6 0

Answer:

Thermal energy.

Explanation:

Thermal energy is used to cook food. Thermal energy is heat. It's converted from either electrical potential energy or chemical potential energy, depending on the cooking appliance.

Marina CMI [18]3 years ago
5 0

Answer:

Thermal

Explanation:

I'd argue that it would be chemical and heat/thermal energy. Chemical because of the food being used as ingredients, but thermal because of the stove or oven.

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I have a brick, dimensions 4 cm tall, 9 cm wide, and 25 cm long, with a mass of 1250 g. What is the density?
Likurg_2 [28]

Answer:

1.389

Explanation:

P = m / V

m = 1250

V = 4x9x25 = 900

1250/900 = 1.388889

7 0
3 years ago
List the major types of intermolecular forces in order of increasing strength. Is there some overlap? That is, can the strongest
Doss [256]

Answer:

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Explanation:

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6 0
3 years ago
A 0.590 gram sample of a metal, M, reacts completely with sulfuric acid according to:M(s) +H2SO4(aq) --> MSO4(aq) +H2(g)A vol
photoshop1234 [79]

Answer:

MM = 58.41 g

Explanation:

First, the data we have is according to the hydrogen which is exerting pressure. To solve this, we need to use the ideal gas equation:

PV = nRT (1)

the molar mass of any compound is calculated like this:

MM = m/n (2)

So, from (1) we solve for the moles (n) and then, this value is replace in (2).

However, before we do all that, we need to gather all the correct data.

All the species in the reaction are solid or aqueous state, with the exception of hydrogen, which is gaseous. Hydrogen is collected over water, therefore, is exerting some pressure too. The problem is not indicating if the acid or any other species is exerting pressure, so we will assume that only hydrogen and water are exerting pressure.

The total pressure exerted by the system would be:

P = Pw + PH2 (3)

We already know the total pressure which is 756 torr.

This experiment is taking place at 25 °C (298.15 K), and at this temperature, we have a reported value for water pressure which is 23.8 Torr.

Let's solve for PH2:

PH2 = P - Pw

PH2 = 756 - 23 = 733 Torr

Now, with this value, and the volume and temperature, we can calculate the moles of H2:

n = PV/RT

But first, let's convert the pressure to atm:

PH2 = 733 Torr / 760 torr * 1 atm = 0.9644 atm

now, solving for n:

n = 0.9644 * (0.255) / 0.082 * 298.15

n = 0.0101 moles

Now that we have the moles, we know that the metal and the hydrogen has a mole ratio of 1:1 according to the reaction, so, this means that:

moles M = moles H2 = 0.0101 moles

We have the moles of the metal and the mass, we can calculate the molar mass using expression (2):

MM = 0.590/0.0101

MM = 58.41 g/mol

This is the molar mass of the metal

8 0
3 years ago
What is the net ionic equation for the reaction<br> ofFeCl3 and KOH in water?
Levart [38]

Answer:

Fe³⁺(aq) + 3 OH⁻(aq) → Fe(OH)₃(s)

Explanation:

First, we will write the molecular equation because it is the easiest to balance.

FeCl₃(aq) + 3 KOH(aq) → Fe(OH)₃(s) + 3 KCl(aq)

The full ionic equation includes all the ions and the molecular species.

Fe³⁺(aq) + 3 Cl⁻(aq) + 3 K⁺(aq) + 3 OH⁻(aq) → Fe(OH)₃(s) + 3 K⁺(aq) + 3 Cl⁻(aq)

The net ionic equation includes only the ions that participate in the reaction and the molecular species.

Fe³⁺(aq) + 3 OH⁻(aq) → Fe(OH)₃(s)

8 0
3 years ago
Which linkages in starch and triglycerides result from condensation reactions? glycosidic bonds in starch and ester bonds in tri
bogdanovich [222]
Glycosidic bonds in starch and ester bonds in triglycerides. The glycosidic bond is considered to be the covalent synthetic bonds that connection ring-molded sugar particles to different atoms. The frame by a buildup response between a liquor or amine of one particle and the anomeric carbon of the sugar, and hence, might be O-connected or N-connected.
7 0
3 years ago
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