A cation-exchange column is a type of chromatography that separates substances according to their charges. The cation-exchange column in particular has a negatively charged resin that will attract positively charged ions.
Applying this principle with amino acids, we can say, for example that the negatively charged ones (e.g., aspartate and glutamate) will elute first compared to the positively charged ones (e.g., lysine, arginine, and histidine), which will elute last.
The molecular weight of olive oil would be 1382.2 g/mol
Protons because each element has a different number. Example, Oxygen has 8, Nitrogen has 7, Carbon has 6, etc.
The answer to this question is A. Humidity.. because humitity causes steam
