Answer: 15062.4 Joules
Explanation:
The quantity of heat energy (Q) required to heat a substance depends on its Mass (M), specific heat capacity (C) and change in temperature (Φ)
Thus, Q = MCΦ
Since,
Q = ?
Mass of food = 200.0g
C = 4.184 j/g°C
Φ = (Final temperature - Initial temperature)
= 83.0°C - 65.0°C = 18°C
Then, Q = MCΦ
Q = 200.0g x 4.184 j/g°C x 18°C
Q = 15062.4 J
Thus, 15062.4 joules of heat energy was contained in the food.
Answer:
hope it helped you.
Explanation:
The properties of matter that do not depend on the size or quantity of matter in any way are referred to as an intensive property of matter. Temperatures, density, color, melting and boiling point, etc., all are intensive property as they will not change with a change in size or quantity of matter.
John Dalton was a scientist who proposed that all matter consists of atoms. At this stage, no one had yet discovered neutrons and the nucleus. As a result, Dalton's model consisted of a single atom i.e. the atom was the smallest object.
A mass spectrometer is an instrument that is able to see what is inside an atom. Scientists have been able to prove that the item is not the smallest object in the world. Atoms are made up of smaller objects called protons, neutrons and electrons.
We can, therefore, safely conclude that data from mass spectrometry has helped modern scientists to make modifications to Dalton's model. <span>
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Atomic number of C is 6. Hence, there are 6 electrons in carbon.
The electronic configuration of carbon is 1s2, 2s2, 2p2
Here, there are 2 unpaired electron. However, C2+ ions have 2 electrons less as compared to C.
Hence, electronic configuration of C 2+ ion is 1s2, 2s2. All the electrons are paired in this system. So there are no unpaired electrons in C 2+ ion.
Answer:
The elements in group 13 and group 15 form a cation with a -3 charge each.
