Answer:
See explanation
Explanation:
A drying tube prevents moisture from contaminating the reactants. The drying tube contains CaCl2 a hygroscopic material whose function is to absorb the moisture so that it does not react with the Grignard reagent. Without the desiccating action of CaCl2, moisture will enter the reaction chamber,contaminating the reactants.
If water reacts with the Grignard reagent, an alkane is formed. The mechanism of this reaction is shown in the image attached. R here represents the alkyl moiety of the Grignard reagent.
Answer:
= 29.64 g NaNO3
Explanation:
Molarity is given by the formula;
Molarity = Moles/Volume in liters
Therefore;
Number of moles = Molarity × Volume in liters
= 1.55 M × 0.225 L
= 0.34875 moles NaNO3
Thus; 0.34875 moles of NaNO3 is needed equivalent to;
= 0.34875 moles × 84.99 g/mol
= 29.64 g
Answer:
No, gases move freely all over the place, liquids move more freely but in a more contained area, and solids the molecules are rigid, at the most the movement is small vibration as the molecules put pressure on one another to hold their form and stay in place.
Since hydrogen only has 1 electron it shares 1 with flourine to have a pair. It is single bonded.
All liquids, at any temperature, exert a certain vapor pressure. The vapor pressure can be thought of as the degree to which the liquid molecules are escaping into the vapor phase. The vapor pressure increases with temperature, because at higher temperature the molecules are moving faster and more able to overcome the attractive intermolecular forces that tend to bind them together. Boiling occurs when the vapor pressure reaches or exceeds the surrounding pressure from the atmosphere or whatever else is in contact with the liquid.
At standard atmospheric pressure (1 atmosphere = 0.101325 MPa), water boils at approximately 100 degrees Celsius. That is simply another way of saying that the vapor pressure of water at that temperature is 1 atmosphere. At higher pressures (such as the pressure generated in a pressure cooker), the temperature must be higher before the vapor pressure reaches the surrounding pressure, so water under pressure boils at a higher temperature. Similarly, when the surrounding pressure is lower (such as at high altitudes), the vapor pressure reaches that pressure at a lower temperature. For example, in the Denver, Colorado area of the U.S. where the elevation above sea level is approximately one mile (1600 meters), the atmospheric pressure is about 83% of a standard atmosphere, and water boils at approximately 95 degrees Celsius