What variables affect whether or not the fishing weight floats?
1 answer:
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Answer:
a) No molecules of hydrogen
b) four molecules of ammonia
c) four left molecules of nitrogen.
Explanation:
The balanced reaction between nitrogen and hydrogen molecules to give ammonia molecules is:
Thus one molecule of nitrogen will react with three molecules of hydrogen to give two molecules of ammonia.
We have six molecules of each nitrogen and hydrogen in the closed container and they undergo complete reaction it means the limiting reagent is hydrogen. For six molecules of nitrogen, eighteen molecules of hydrogen will be required.
So six molecules of hydrogen will react with two molecules of nitrogen to give four molecules of ammonia.
The product mixture will have
a) No molecules of hydrogen
b) four molecules of ammonia
c) four left molecules of nitrogen.
Answer:
The value of the heat capacity of the Calorimeter = 54.4
Explanation:
Given data
Heat added Q = 4.168 KJ = 4168 J
Mass of water = 75.40 gm
Temperature change = ΔT = 35.82 - 24.58 = 11.24 ° c
From the given condition
Q = ΔT +
ΔT
Put all the values in above equation we get
4168 = 75.70 × 4.18 × 11.24 + × 11.24
611.37 = × 11.24
= 54.4
This is the value of the heat capacity of the Calorimeter.