Answer:
Specific heat of brass is 0.40 J g⁻¹ °C⁻¹ .
Explanation:
Given :
Mass of brass, m₁ = 440 g
Temperature of brass, T₁ = 97° C
Mass of water, m₂ = 350 g
Temperature of water, T₂ = 23° C
Specific heat of water, C₂ = 4.18 J g⁻¹ °C⁻¹
Equilibrium temperature, T = 31° C
Let C₁ be the specific heat of brass.
Heat loss by brass = Heat gain by water
m₁ x C₁ x ( T₁ -T ) = m₂ x C₂ x ( T - T₁ )
Substitute the suitable values in above equation.
440 x C₁ x (97 - 31) = 350 x 4.18 x (31 - 23)
C₁ = 
C₁ = 0.40 J g⁻¹ °C⁻¹
<u>Answer</u>
3.2857 g/cm³
<u>Explanation</u>
Density of a material is the mass of a unit volume of that material. It's SI unit is Kg/m³ but its has other units like g/cm³.
Density = mass/volume
= 46/14
= 3.2857 g/cm³
Answer:
At elevated altitudes, any cooking that involves boiling or steaming generally requires compensation for lower temperatures because the boiling point of water is lower at higher altitudes due to the decreased atmospheric pressure.
Explanation:
The best answer is that it reduces the level of ground water
Answer:
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