<u>Answer:</u> The temperature of the ideal gas is 
<u>Explanation:</u>
To calculate the temperature, we use the equation given by ideal gas equation:

where,
P = Pressure of the gas = 142,868 Pa = 142.868 kPa (Conversion factor: 1 kPa = 1000 Pa)
V = Volume of gas = 1.0000 L
n = number of moles of ideal gas = 0.0625 moles
R = Gas constant = 
T = temperature of the gas = ?
Putting values in above equation, we get:

Hence, the temperature of the ideal gas is 
Answer:
See explanation.
Explanation:
Hello,
In this case, we could have two possible solutions:
A) If you are asking for the molar mass, you should use the atomic mass of each element forming the compound, that is copper, sulfur and four times oxygen, so you can compute it as shown below:

That is the mass of copper (II) sulfate contained in 1 mol of substance.
B) On the other hand, if you need to compute the moles, forming a 1.0-M solution of copper (II) sulfate, you need the volume of the solution in litres as an additional data considering the formula of molarity:

So you can solve for the moles of the solute:

Nonetheless, we do not know the volume of the solution, so the moles of copper (II) sulfate could not be determined. Anyway, for an assumed volume of 1.5 L of solution, we could obtain:

But this is just a supposition.
Regards.
Answer:
Explanation:
Example #1: How many moles of oxygen will occupy a volume of 2.50 L at STP? Standard ... What is the volume of gas at 2.00 atm and 200.0 K if its original volume was ... P2 = 2.00 atm 2.000tm) 273k. T=273k. 200.0k. Tz= 200.0k. V, = 200.0L ... A gas has a pressure of 0.370 atm at 50.0°C. What is the pressure at standard.
The answer is: emitted gas is carbon dioxide (CO₂).
Neutralization is is reaction in which an acid (in this example vinegar or acetic acid CH₃COOH) and a base (in this example soda)
Balanced chemical reaction of vinegar and antacid:
CH₃COOH(aq) + NaHCO₃(aq) → CH₃COONa(aq) + H₂O(l) + CO₂(g).
Sodium acetate (CH₃COONa) is a salt.
Sodium bicarbonate (NaHCO₃) is an antacid. Sodium bicarbonate is the active ingredient in baking soda.