Answer:
A polysaccharide (n) can be formed by linking several monosaccharides through glycosidic linkages.
Explanation:
Polysaccharides are carbohydrates or complex carbohydrates, where monosaccharides join with glucosidic bonds to form a more complex structure that would be the polysaccharide.
An example of a polysaccharide is starch, or glycogen.
Starch is found in many foods such as potatoes or rice, and glycogen is a form of energy reserve of our organism housed in muscles and liver to fulfill locomotion, physical activity, and other activities that consist of glycolysis.
Polysaccharides are degraded in our body by different stages, and several enzymes unlike monosoccharides or disaccharides, since they have more unions and a more complex structure to disarm in our body and thus assimilate it.
Polysaccharides are also part of animal structures, such as insect shells or nutritional sources, among others.
Answer:
Option A
Explanation:
A) Yes. The reaction reaches equilibrium when the rate of reaction of the reverse reaction is equal to the rate of the forward reaction , then the only cause for the reverse reaction to be favoured is that the initial rate of the reverse was greater than the forward one.
B) No. The rate constant of the reverse reaction can be greater than the forward one but the rate also depends on concentrations, thus a reverse reaction with greater rate constant can result in the net reaction proceeding in the forward reaction, the reverse reaction or be at equilibrium depending on the concentrations or reactants and products
C) No. A lower activation energy means a higher rate constant , but a higher rate constant does not mean that the net reaction will proceed to the reactants ( see point B)
D) No. The energy changes determine conditions under thermodynamic equilibrium and therefore the net direction of the reaction will depend on the temperature and concentrations of reactants and products with respect to the equilibrium conditions.
Answer: The look of the Earth has changed over time but continents have always been part of the picture. They didn't always look the way they do today, but yes, there have always been continents on Earth. Earth's continents are constantly in motion, and by running the tape ... against southern Europe, while the Atlantic will be a far wider ocean than it is today. ... During the war, Hess had used sonar to map some areas of the ocean floor in detail. ... away from both sides of the mid-ocean ridge at the same rate.
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Compressions are regions of high pressure due to particles being close together
rarefactions are regions of low pressure due to particles being spread further apart
Longitudinal waves are often demonstrated by pushing and pulling a stretched slinky spring