Mass can’t be destroyed. So since not all the mass was found in the products, that simply means that it was lost to the environment. For example, let’s say hydrogen and oxygen are the reactants and we get water in the product. Now that oxygen could have reacted with something else that we didn’t take into account when measuring the mass of the H2O released.
Tldr, some of the reactants were lost to the surroundings
Answer:
Acid ammonium carbonate // Ammonium bicarbonate.
Explanation:
Hello, a 4 is missing in the fist H, thus:
The presence of the hydrogen between the ammonium and the carbonates characterizes the salt as an acid salt, so you could name it as acid ammonium carbonate or ammonium bicarbonate (similar to the sodium bicarbonate which is .
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The given question is incomplete. The complete question is:
When 136 g of glycine are dissolved in 950 g of a certain mystery liquid X, the freezing point of the solution is 8.2C lower than the freezing point of pure X. On the other hand, when 136 g of sodium chloride are dissolved in the same mass of X, the freezing point of the solution is 20.0C lower than the freezing point of pure X. Calculate the van't Hoff factor for sodium chloride in X.
Answer: The vant hoff factor for sodium chloride in X is 1.9
Explanation:
Depression in freezing point is given by:
= Depression in freezing point
= freezing point constant
i = vant hoff factor = 1 ( for non electrolyte)
m= molality =
Now Depression in freezing point for sodium chloride is given by:
= Depression in freezing point
= freezing point constant
m= molality =
Thus vant hoff factor for sodium chloride in X is 1.9