The precaution to be taken while measuring the temperature of a liquid in a beaker is applying proper heat balance and taking all the required precautions.
- A beaker with an open top contains a sample of liquid. It exposes this sample to light.
- That liquid absorbs the light energy, turning it into heat energy. As a result, the liquid becomes warmer and evaporation is accelerated. As a result, there is less liquid in the beaker.
- Since it is well known that the surface temperature of a liquid, along with air movement above the liquid surface, is one of the dominant factors affecting evaporation, I want to measure the evaporation rate as a function of surface temperature.
- This can be done by applying a heat balance.
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The engine ran for 10 second
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<span> 250g H2SO4 x 1moleH2SO4/ 98g mole H2SO4 x 4moles Oxygen/1moleH2SO4 x 1moleOxgen/16g Oxygen
= 163.27g Oxygen
my figures aren't exact....so it's 160g </span>
</span>
Element M reacts with fluorine to form an ionic compound with the formula MF₄. The M cation has 18 electrons. Element M is Sn.
<h3>What is Ionic Compound ?</h3>
An ionic compound is defined as the compound made up of ions that formed charge particles when an atom loses or gains electrons.
<h3>What is Cation ?</h3>
Cations are positively charged ions. It forms when an element lose one or more electrons.
The cation which has 18 electrons is Sn. Sn react with fluorine to form an ionic compound with the formula SnF₄ because Sn is large and F is very small in size.
Thus from the above conclusion we can say that Element M reacts with fluorine to form an ionic compound with the formula MF₄. The M cation has 18 electrons. Element M is Sn.
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