Enthalpy of formation is calculated by subtracting the total enthalpy of formation of the reactants from those of the products. This is called the HESS' LAW.
ΔHrxn = ΔH(products) - ΔH(reactants)
Since the enthalpies are not listed in this item, from reliable sources, the obtained enthalpies of formation are written below.
ΔH(C2H5OH) = -276 kJ/mol
ΔH(O2) = 0 (because O2 is a pure substance)
ΔH(CO2) = -393.5 kJ/mol
ΔH(H2O) = -285.5 kJ/mol
Using the equation above,
ΔHrxn = (2)(-393.5 kJ/mol) + (3)(-285.5 kJ/mol) - (-276 kJ/mol)
ΔHrxn = -1367.5 kJ/mol
<em>Answer: -1367.5 kJ/mol</em>
Answer:
625 mL
Explanation:
From the question given above, the following data were obtained:
Volume of stock solution (V₁) = 250 mL
Molarity of stock solution (M₁) = 5 M
Molarity of diluted solution (M₂) = 2 M
Volume of diluted solution (V₂) =?
The volume of the diluted solution can be obtained by using the dilution formula as illustrated below:
M₁V₁ = M₂V₂
5 × 250 = 2 × V₂
1250 = 2 × V₂
Divide both side by 2
V₂ = 1250 / 2
V₂ = 625 mL
Therefore, the volume of the diluted solution is 625 mL.
The balanced reaction
is:
4NH3 + 3O2 --> 2N2 + 6H2O
<span>We
are given the amount of reactants to be used for the reaction. This
will be the starting point of our calculation.</span>
83.7g of O2 ( 1 mol / 32 g) = 2.62 mol O2
2.81 moles of NH3
From the balanced reaction, we have a 4:3 ratio of the reactants. The limiting reactant would be oxygen. We will use the amount for oxygen for further calculations.
<span>2.62 mol O2</span><span> (6 mol H2O / 3 mol O2) (18.02 g H2O / 1 mol H2O) = 94.42 g H2O</span>
~Hello there! ^_^
Your question: What form of waste cannot be recycled to make new products..?
Your answer: Food is a form of waste that cannot be recycled to make new products.
Happy Studying! =)
Answer:
Carboxylic acid, any of a class of organic compounds in which a carbon atom is ... to an oxygen atom by a double bond and to a hydroxyl group by a single bond. ... sour-milk products) and citric acid (found in citrus fruits), and many keto acids ...
Explanation:
