what temperature does water freeze using degrees Celsius and what is the basic unit for measuring mass
1 answer:
Freezing point is the temperature at which a substance undergoes a phase transition from liquid to solid state. Water converts from liquid state to solid ice at a temperature of .
Mass is the amount of matter contained in a substance. The SI unit of mass is kilogram. 1 kilogram is equal to 1000 g. One kilogram is defined as the mass of one cubic decimeter of water at the freezing point of water.
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Explanation:
Le Chatelier's principle states that for a long period of time if a system is at equilibrium and it is subjected to change in concentration, temperature, volume or pressure then the system shifts to a new equilibrium.
This change will partly counter acts the applied change.
Therefore, when heat is added to the system then equilibrium will shift to the side where temperature or heat is reduced again.
For example,
Since heat is added to the system, hence, system will shift to the left side or we can say equilibrium will shift to the backward direction.