The number of moles of one substance given the amount in mass can be calculated by the use of the molar mass. This is the mass of a compound per 1 mol of the said substance. For, KCl the molar mass is 74.55 g/ mol
148 g / 74.55 g/mol = 2 mol KCl
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Apples turn brown when exposed to air because it undergoes aerial oxidation. Due to this, when the inside of the apple is exposed to the air containing oxygen and water, it turns brown. When apple is uncut, skin of the apple protects it from this process.
If the peeled apple in kept in the refrigerator, the oxidation reaction is greatly slowed down. This is because, rate of chemical reaction decreases with temperature. Hence, in refrigerator it would take several days for it to turn brown.
Answer:
pOH= 14.248
[H+]=1.77 M
[OH-]=5.65 x10^-15M
Explanation:
pH+pOH= 14
pOH= 14-pH
pOH=14-(-0.248)
pOH= 14.248
[H+]=10^-pH= 10^-(-0.248)=1.77 M
[OH-]=10^-pOH= 10^-14.248=5.65 x10^-15M
Answer:
Kp is 0.228/atm
Explanation:
This is the reaction:
CO + Cl<u>₂</u> → CCl₂O
1 mol of carbon monoxide and 1 mol of chlorine produce 1 mol of phosgene.
Formula for Kp which derivates from Kc is:
Kp = Kc (R.T)ⁿᵇ ⁻ ⁿᵃ
Δп = nb (moles in the products) - nₐ(moles in the reactants)
Δп = 1 - 2 = -1
T is T° in K → T°C + 273 = 611°C +273 = 884K
R → Universal constant gas → 0.082 L.atm/mol.K
We replace the data: Kp = 16.5 L/mol (0.082 . 884K)⁻¹ → 0.228/atm
