Glycosidic bonds in starch and ester bonds in triglycerides. The glycosidic bond is considered to be the covalent synthetic bonds that connection ring-molded sugar particles to different atoms. The frame by a buildup response between a liquor or amine of one particle and the anomeric carbon of the sugar, and hence, might be O-connected or N-connected.
Most metamorphic processes take place a few kilometers below Earth's surface. Metamorphic processes result due to intense heat and high pressure below the Earth's surface. Also, metamorphism can occur on two scales, contact and regional.
Answer:
H2O<en<phen
Explanation:
The degree of d- splitting is observed from the intensity of colour. The order of d splitting from least to greatest is H2O<en<phen. Phen shows the greatest d-splitting. The degree of splitting of d- orbitals by ligands depends on their relative positions in the spectrochemical series. The spectrochemical series is an experimentally determined series. The series separates the ligands into strong field and weak field ligands. Strong field ligands are found towards the end of the series. Strong field ligands such as en and phen can participate in metal to ligand or ligand to metal pi-bonding. Hence they cause more d-splitting. Ethylendiamine and phenanthroline occur towards the end of the spectrochemical series hence the higher order of d-splitting.